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About Me




Found 2 results

  1. When I started focusing on writing full-time, I had a period of time when I had catered food (due to where I was living.) It was great, but part of me missed being able to choose what to eat/when to eat/etc. So when I moved out a few months back I actually started cooking way more often from scratch. It's honestly quite daunting sometimes because I had close to 0 knowledge before... However, as time passes, it's getting easier and easier to get meals together and actually make them make sense. Also - (if my friends saw this post, they'd be happy) raising my prices helped me with having more time for myself (and more money as well.) In a way, cooking has became a hobby (though I still eat out quite a bit, mostly lunches though.) Anyway, rambles aside, here's a thread to brag about your cooking knowledge (OR the amazing take-out you're planning to get because it's Thursday and you deserve it!) Pictures would be a bonus for a foodie like me! We're having pancakes (not the one cooking today) because it's a Swedish thing apparently - though it's served with pea soup that we are NOT having (sorry, not a huge fan!) Yesterday I made ramen from scratch for the third time - and it was... amazing! But I'm kind of happy to switch it up with something a bit sweeter today! (totally unrelated but if anyone has an actually good chasu recipe that works, even if it takes forever... please share.)
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